Served with seasonal vegetables, tomatoes and peppers.

Served with matchstick potatoes and rice pilaf.

Chicken tenderloin with creamy mushroom sauce, served with rice pilaf and potato wedges.

Served with cajun spiced potatoes.

Served with roasted eggplant, chicken pieces and matchstick potatoes

Grilled salmon on a bed of spinach, served with lime sauce.

Sea Bass served with sautéed julienne vegetables.

Entricot with Cafe de Paris Sauce, served with French fries

Served with mashed potatoes and mushroom demi-glace sauce.

Served with tortilla bread, crispy potatoes and salsa sauce.

Grilled meatballs, lamb chops, chicken tenderloin and veal cutlets. Served with rice pilaf and crispy potatoes.

Lamb chops served with rice pilaf and fried potatoes.

Beef entrecôte on bazlama bread, served with yoghurt.

Bazlama ekmeğinde ızgara köfte ve yoğurt ile servis edilir.